Justification of the choice of plant raw materials and forms of its processing for expanding the range of functional foods products

Описание

Тип публикации: доклад, тезисы доклада, статья из сборника материалов конференций

Конференция: International Workshop on Innovations in Agro and Food Technologies, WIAFT-V 2021

Год издания: 2021

Идентификатор DOI: 10.1088/1755-1315/848/1/012027

Аннотация: The article reflects the original results of the study of the chemical composition and the presence of physiologically active substances in the aboveground part of the common Aegopodium, which naturally grows in the forest-steppe zone of the Krasnoyarsk T

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Издание

Журнал: IOP Conference Series: Earth and Environmental Science

Выпуск журнала: Vol. 848, Is. 1

Номера страниц: 12027

ISSN журнала: 17551307

Издатель: IOP Publishing Ltd

Персоны

  • Krotova I.V. (Siberian Federal University, Svobodny Ave. 79, Krasnoyarsk, 660049, Russian Federation)
  • Pushmina I.N. (Siberian Federal University, Svobodny Ave. 79, Krasnoyarsk, 660049, Russian Federation)
  • Motovilov O.K. (Siberian Federal Scientific Centre of AgroBioTechnologies, Russian Academy of Sciences (SFSCA RAS), Subscription Box 358, Novosibirsk region, Krasnoobsk, 630501, Russian Federation)
  • Sherbinin V.V. (Siberian Federal Scientific Centre of AgroBioTechnologies, Russian Academy of Sciences (SFSCA RAS), Subscription Box 358, Novosibirsk region, Krasnoobsk, 630501, Russian Federation)
  • Mokrousov S.M. (Siberian Federal University, Svobodny Ave. 79, Krasnoyarsk, 660049, Russian Federation)

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