Regional problems of livestock production and import substitution : доклад, тезисы доклада


Тип публикации: доклад, тезисы доклада, статья из сборника материалов конференций

Конференция: International Conference on World Technological Trends in Agribusiness, WTTA 2020; Omsk City, Western Siberia; Omsk City, Western Siberia

Год издания: 2021

Идентификатор DOI: 10.1088/1755-1315/624/1/012143

Аннотация: Currently, the direction of the development of the agro-industrial complex of the Russian Federation is import substitution, maintaining a balance of consumption and production, ensuring the country's food security and reducing the volume of agricultural imports. Based on the analysis of food resource balances, it was revealed thatПоказать полностьюthe domestic production of meat and meat products, as well as milk and dairy products in the Rostov Region does not cover domestic consumption and continues to be formed through imports. The material for the study was the data available on the official website of Rostovstat, on the basis of which an analysis was made of the balance of food resources of livestock and an analysis of the self-sufficiency of the population with food. When performing the work, methods of comparative and categorical analysis, synthesis and generalization, tabular data visualization techniques were used. The study characterizes the food dependence of the region's meat resources on imports in 2016-2018 as dangerous, since the coefficient of dependence of consumption on imports is above 50%. The level of food dependence of dairy resources, eggs and egg products on imports is safe - the coefficient of dependence of consumption on imports is less than 25%.

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Журнал: IOP Conference Series: Earth and Environmental Science

Выпуск журнала: 624

Номера страниц: 012143

Издатель: IOP Publishing Ltd


  • Kolosov Y.A. (Don State Agrarian University)
  • Fedorov V.H. (Don State Agrarian University)
  • Illarionova N.F. (Don State Agrarian University)
  • Kaidalov A.F. (Don State Agrarian University)
  • Fedorova V.V. (Don State Agrarian University)
  • Chamurliev N.G. (Volgograd State Agrarian University)
  • Vorontsova E.S. (Volga Region Research Institute of Manufacture and Processing of Meat-and-Milk Production)

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