The competitiveness of the enterprise as a factor of its market superiority

Описание

Тип публикации: доклад, тезисы доклада, статья из сборника материалов конференций

Конференция: International Scientific Conference on Agribusiness, Environmental Engineering and Biotechnologies, AGRITECH 2019

Год издания: 2019

Идентификатор DOI: 10.1088/1755-1315/315/2/022063

Аннотация: Currently, many issues related to ensuring the enterprise competitiveness, the formation of its market superiority, improving the efficiency of production and development of the pork market, the necessity for its regulation, taking into account the condit

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Издание

Журнал: IOP Conference Series: Earth and Environmental Science

Выпуск журнала: Vol. 315, Is. 2

Номера страниц: 22063

ISSN журнала: 17551307

Издатель: Institute of Physics Publishing

Персоны

  • Sandrakova I. (Kemerovo Institute (Branch) Russian University of Economics Named after G.V. Plekhanov, Kuznrtzkii 39, Kemerovo, 650992, Russian Federation)
  • Spryzhkova A. (Siberian Federal University, Svobodnii 79, Krasnoyarsk, 660047, Russian Federation)
  • Shmeleva Z. (Krasnoyarsk State Agrarian University, Mira Avenue 90, Krasnoyarsk, 660049, Russian Federation)
  • Stupina A. (Siberian Federal University, Svobodnii 79, Krasnoyarsk, 660047, Russian Federation, Krasnoyarsk State Agrarian University, Mira Avenue 90, Krasnoyarsk, 660049, Russian Federation, Reshetnev Siberian State University of Science and Technology,)
  • Yushkova L. (Siberian Federal University, Svobodnii 79, Krasnoyarsk, 660047, Russian Federation, Krasnoyarsk State Agrarian University, Mira Avenue 90, Krasnoyarsk, 660049, Russian Federation)

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